Igiciro Cyinshi Ubushinwa Imashini yo gutema amababi yicyayi - Imashini yicyayi yumukara - Chama
Igiciro Cyinshi Ubushinwa Imashini yo gutema amababi yicyayi - Imashini yicyayi yumukara - Chama Ibisobanuro:
1.kora urufunguzo rumwe-rwuzuye-rwuzuye ubwenge, munsi ya PLC igenzura.
2.Ubushyuhe buke, fermentation itwarwa numwuka, uburyo bwo gusembura icyayi udahindutse.
3. buri myanya ya fermentation irashobora gusemburwa hamwe, irashobora kandi gukora yigenga
Ibisobanuro
Icyitegererezo | JY-6CHFZ100 |
Igipimo cyimashini (L * W * H) | 130 * 100 * 240cm |
ubushobozi bwa fermentation / icyiciro | 100-120kg |
Imbaraga za moteri (kw) | 4.5kw |
Inomero ya trayeri | 5units |
Ubushobozi bwo gusembura kuri buri murongo | 20-24 kg |
Igihe cya fermentation cycle imwe | 3.5-4.5 |
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
Ibikoresho bikoreshwa neza, itsinda ryabacuruzi babigize umwuga, na serivisi nziza nyuma yo kugurisha;Natwe turi umuryango munini uhuriweho, buriwese akomera ku gaciro k’isosiyete "guhuriza hamwe, kwitanga, kwihanganirana" ku giciro cyinshi Igicuruzwa cyo mu Bushinwa Icyayi cyo gutema amababi - Imashini y’icyayi y’icyayi - Chama, Igicuruzwa kizatanga ku isi yose, nka: Oman, Sao Paulo, London, Twishimiye abakiriya baturutse impande zose z'isi baza kuganira kubucuruzi.Dutanga ibisubizo byujuje ubuziranenge, ibiciro byumvikana na serivisi nziza.Turizera ko tuzubaka byimazeyo umubano wubucuruzi nabakiriya baturutse mu gihugu ndetse no hanze yarwo, duharanira ejo hazaza.
Buri gihe twizera ko amakuru arambuye agena ubuziranenge bwibicuruzwa byuruganda, muriki gice, isosiyete ihuza ibyo dusabwa kandi ibicuruzwa byujuje ibyifuzo byacu. Bya Martin Tesch wo muri Cancun - 2018.12.25 12:43
Andika ubutumwa bwawe hano hanyuma utwohereze