Imashini yo gupakira icyayi cyinshi mu Bushinwa - Imashini yicyayi yumukara - Chama
Imashini yo gupakira icyayi cyinshi mu Bushinwa - Imashini yicyayi yumukara - Chama Ibisobanuro:
1.kora urufunguzo rumwe-rwuzuye-rwuzuye ubwenge, munsi ya PLC igenzura.
2.Ubushyuhe buke, fermentation itwarwa numwuka, uburyo bwo gusembura icyayi udahindutse.
3. buri myanya ya fermentation irashobora guhurizwa hamwe, irashobora kandi gukora yigenga
Ibisobanuro
Icyitegererezo | JY-6CHFZ100 |
Igipimo cyimashini (L * W * H) | 130 * 100 * 240cm |
ubushobozi bwa fermentation / icyiciro | 100-120kg |
Imbaraga za moteri (kw) | 4.5kw |
Inomero ya trayeri | 5units |
Ubushobozi bwo gusembura kuri buri murongo | 20-24 kg |
Igihe cya fermentation cycle imwe | 3.5-4.5 |
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
Inshingano yacu ni uguhindura udushya twinshi twifashisha ibikoresho byikoranabuhanga bigezweho kandi byitumanaho mugutanga igishushanyo mbonera cyongerewe agaciro, inganda zo ku rwego rwisi, hamwe nubushobozi bwa serivisi kubashinwa benshi baterankunga icyayi cyo gupakira icyayi - Imashini yicyayi yumukara - Chama, Igicuruzwa kizatanga kuri kwisi yose, nka: Esitoniya, Isilande, Brasilia, Muguhuza inganda ninzego zubucuruzi bwububanyi n’amahanga, dushobora gutanga ibisubizo byuzuye byabakiriya twizeza ko ibicuruzwa bikwiye ahantu heza mugihe gikwiye, ibyo bikaba bishyigikiwe na ubunararibonye bwacu bwinshi, ubushobozi bukomeye bwo gukora, ubuziranenge buhoraho, ibicuruzwa bitandukanye bitandukanye no kugenzura imigendekere yinganda kimwe nabakuze mbere na nyuma yo kugurisha. Turashaka gusangira nawe ibitekerezo byacu kandi twishimiye ibitekerezo byanyu nibibazo.
Imyitwarire y'abakozi ba serivisi kubakiriya irabikuye ku mutima kandi igisubizo nikigihe kandi kirambuye, ibi biradufasha cyane mumasezerano yacu, murakoze. Na Marguerite wo muri Haiti - 2017.08.18 11:04
Andika ubutumwa bwawe hano hanyuma utwohereze