Babban Borosilicate Espresso Percolator Gilashin Ƙirƙirar Salon Kayan Kayan Kayan Kawa na Italiyanci: CT-CP06

Takaitaccen Bayani:

Ƙirar Azurfa na Al'ada & Tsarin Tace Matakai 4.Maƙerin Coffee na Faransanci yana da kyau kuma yana da kyau, yana iya zama jin daɗin gani yayin yin da shan kofi.Tsarin Tace Mai Matsayi 4 ya haɗa da farantin karkace 1, allon bakin karfe 2, da farantin giciye 1, tacewa 99.99% kofi filaye wanda zaku iya jin daɗin kofi mai santsi da ɗanɗano.

Gilashin Borosilicate Mai Girma & Bakin Karfe-Grade Abinci.Zai iya jure yanayin zafi daga -40°F zuwa 300°F, yana da zafi & SANYI juriya, da amintaccen mai refregration.Kuna iya jin daɗin kofuna na kofi mai zafi a lokacin hunturu don dumama, da kuma kofi mai ƙanƙara a lokacin rani don jin ƙarin kuzari ba tare da damuwa game da fashewa ba.Bakin Karfe-Grade Abinci yana da juriya ga zafi, lalacewa, da tsagewa, yana hana haɓakar ƙwayoyin cuta yayin da yake da sauƙin tsaftacewa da tsaftacewa.


Cikakken Bayani

Tags samfurin

Lambar Samfura

CT-CP06

Iyawa

600ml (20oz)

Tsawon tukunya

18.5cm

Gilashin tukunyar diamita

9cm ku

Diamita na waje

cm 14

Albarkatun kasa

Gilashin kauri 3mm + 304 bakin karfe

Espresso Pot Coffee
Espresso Pot Coffee
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Espresso Pot Coffee (2)

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