Inkqubo yeTea yePu-erh – Umatshini wokuBuna

Inkqubo kumgangatho wesizwe wemveliso yeti yasePuerh kukuba: ukukha → ukugalela → ukuxova → ukomisa → ukucofa nokubumba. Enyanisweni, ukubuna ngeUmatshini wokubuna itingaphambi kokuba uhlaza luphucule umphumo wohlaza, ukunciphisa ubukrakra kunye ne-astringency yamagqabi eti, kwaye wenze iti eveliswayo ibe nencasa kwaye imnandi. Ukubuna yinxalenye eyimfuneko yenkqubo yokuvelisa iti yePuerh engenakuhoywa.

Ukubuna, okwakwaziwa ngokuba kukushwabana, kusasazeka ngokulinganayo phantsi kweemeko ezithile zobushushu kunye nokufuma, ukuze kukhuthazwe ngokuthe kratya umsebenzi weeenzymes zamagqabi amatsha, imixholo yezinto idlula ngotshintsho oluphakathi ngokomzimba kunye neekhemikhali, ikhupha inxalenye yamanzi, ukuze iziqu zikhule. kwaye amagqabi ayabuna, umbala uluhlaza bumnyama, kwaye igesi yengca eluhlaza iyachithwa, kwaye amagqabi amatsha avuniweyo asasazwa ngokobunzima obuthile, kwaye ngokumisa, amagqabi amatsha. ibonakala ngathi iphelile. Kwinkqubo yokubuna, uchungechunge lweenguqu lwenzeka kumagqabi amatsha: amanzi ayancipha, amaqabunga athambile ukusuka kwi-brittle kwaye eqinile, ekulula ukuyisebenzisa.Oomatshini bokulungisa itiukuxova kwimivalo; Ukubuna okusebenzayo, ukuze ingca yamagqabi amatsha ithobe kwaye ivelise ivumba elitsha, kwaye ibe nevumba leziqhamo okanye iintyatyambo, kwaye iti egqityiweyo ithambile kwincasa ngaphandle kobukrakra kunye ne-astringency.

Xa ukubuna kunganelanga, amagqabi eti anomthamo wamanzi amaninzi, iplastiki engekho lula, kulula ukuqhawuka xa uxova, kunye nelahleko yejusi yeti. Iti eyomileyo yenziwe ngeentambo ezimfutshane kunye nezaphukileyo, iziqwenga ezininzi zokuphela, i-flavour ephantsi kunye ne-astringency, umbala wesobho esinamafu, kunye neqabunga eliluhlaza. Xa kubuna ngokugqithiseleyo, amagqabi abuniweyo anomlinganiselo omncinci wamanzi, amaqabunga omile kwaye aqinile, anamathele amancinci, kunzima ukuba ngumcu xa uxova, kwaye iti echotshoziweyo iyanda. I-tea eyomileyo eyenziwe ngolu hlobo ikhululekile, kunye ne-flakes eninzi kunye ne-flavour ephantsi. Umbala ongwevu womile awubonisi iinwele, umbala wesuphu wegqabi elisezantsi limnyama.

Ukubuna okuphakathi kwamagqabi amatsha, umxholo wamanzi uyancitshiswa, inxalenye yemixholo yokuguqulwa kwezinto, ukuthungwa kweqabunga kuya kuba thambileyo, ngeli xesha ungangena kwinkqubo elandelayo usebenzisaUmatshini wokuRola iti.

Umatshini wokubunisa iti (2)


Ixesha lokuposa: Sep-11-2023