Ukuvunwa kweti ngoomatshini bubuchwepheshe obutsha bokukha iti kunye neprojekthi yezolimo ecwangcisiweyo. Yimbonakaliso ebambekayo yolimo lwangoku. Ukulinywa kwesitiya seti kunye nolawulo sisiseko,oomatshini bokukha itizingundoqo, kwaye ukusebenza kunye nokusetyenziswa ubuchwepheshe sisiqinisekiso esisisiseko sokuphucula ukusebenza kakuhle kweegadi zeti.

Kukho iingongoma ezi-5 eziphambili zokuvunwa kweti ngoomatshini:

1. Khetha ngexesha elifanelekileyo ukuqinisekisa umgangatho weti entsha

Iti inokuntshula amahlumelo amane okanye amahlanu amatsha minyaka le. Kwimeko yokukhethwa ngesandla, ixesha ngalinye lokukhetha lithatha iintsuku eziyi-15-20. Iifama zeti okanye amakhaya abantu abachwepheshile abanabasebenzi abangonelanga bakholisa ukuvunwa ngokugqithisileyo, nto leyo enciphisa isivuno kunye nomgangatho weti. Iumatshini wokuvuna itiiyakhawuleza, ixesha lokukha lifutshane, inani leebhetshi zokukha lincinci, kwaye lisikwa kwakhona kwaye kwakhona, ukuze amaqabunga eti entsha aneempawu zomonakalo omncinci womatshini, ukuhlaziyeka okuhle, amagqabi ambalwa, kunye namagqabi angaguqukiyo. , ukuqinisekisa umgangatho wamagqabi eti entsha.

2. Ukuphucula ukusebenza kakuhle ukwandisa ingeniso nokunciphisa inkcitho

Ukuvunwa kweti ngoomatshini kunokulungelelaniswa nokuvunwa kweentlobo ezahlukeneyo zamagqabi eti, njengeti emnyama, iti eluhlaza, kunye neti emnyama. Kwiimeko eziqhelekileyo, iukuvunwa kwetiingakhetha i-0.13 yeehektare / h, ephindwe ka-4-6 kwisantya sokukha iti ngesandla. Kwigadi yeti enemveliso yeti eyomileyo eyi-3000 kg/ha, ukuvunwa kweti ngoomatshini kunokonga abasebenzi abangama-915 ngehektare nganye kunokuvuna iti ngesandla. , ngokunciphisa iindleko zokukha iti kunye nokuphucula inzuzo yezoqoqosho kwiigadi zeti.

3. Ukwandisa isivuno seyunithi kunye nokunciphisa imigodi ephosiweyo

Nokuba ukuvunwa kweti ngoomatshini kunempembelelo kwisivuno seti ngumcimbi oxhalabisa kakhulu kumagcisa eti. Ngokuthelekisa iihektare eziyi-133.3 zeegadi zeti ezikhethwe ngomatshini kwiminyaka emine kunye nengxelo yophando evela kwiZiko loPhando lweTea leZiko leeSayensi zaseTshayina, siyazi ukuba isivuno seti yeti echolwe ngumatshini jikelele inokunyuswa malunga ne-15% , kunye nokwanda kwesivuno segadi yeti ekhethwe ngumatshini omkhulu iya kuba nkulu ngakumbi. Phezulu, ngelixa ukuvunwa kweti ngoomatshini kunokoyisa isenzeko sokucholwa okuphosiweyo.

4. Iimfuno zemisebenzi yokukha iti ngoomatshini

NgamnyeAmadoda amabini kumatshini wokuvuna itikufuneka ixhotyiswe ngabantu aba-3-4. Isandla esiphambili sijongene nomatshini kwaye sisebenza ngasemva; isandla esincedisayo sijongene nesandla esikhulu. Kukho i-engile emalunga nama-30 degrees phakathi komatshini wokukha iti kunye nevenkile yeti. Ulwalathiso lokusika ngexesha lokuvuna luxhomekeke kwindlela yokukhula kwe-tea buds, kwaye ukuphakama kokusika kulawulwa ngokweemfuno zokugcina. Ngokuqhelekileyo, indawo yokuchola yongezwa nge-1-cm ukusuka kwindawo yokugqibela yokuchola. Umqolo ngamnye weti uthathwa emva naphambili kanye okanye kabini. Umphakamo wokuchola uyahambelana kwaye iindawo zokuchola ekhohlo nasekunene zicocekile ukuthintela umphezulu wesithsaba ukuba ubenzima.