Ukufika okuTsha koomatshini bokuVelisa iTi eChina-Iziko lomoya elishushu (iChain Plate Tea Dryer ehambelana nezixhobo) – Chama
Ukufika okuTsha koomatshini bokuVelisa iTi eChina-Iziko lomoya elishushu (Isixhobo seChain Plate Tea Dryer ezinxulumeneyo) – Iinkcukacha ze-Chama:
Uphawu:
isakhiwo metal epheleleyo.Jet flow uhlobo
ukusebenza kakuhle kwe-thermal (65% okanye ngaphezulu).
uthotho | into | FP36 (umbindi ongaphakathi owenziwe ngezitena ezinokumelana nobushushu obuphezulu) |
1 | Ubungakanani bokutshintshana kobushushu | 12×105KJ/h |
2 | Ukusebenza kakuhle kwe-Thermal | >63% |
3 | ubushushu bomoya oshushu | 90~150℃ |
4 | umthamo womoya oshushu | 10000~12000m3/h |
5 | Ukusetyenziswa kwamalahle | <60kg amalahle / h |
6 | imilinganiselo | 1.87*1.83*2.7m |
7 | ubunzima | 2500kg |
8 | Amandla okuvuthela | 7.5kw |
9 | Amandla okuphelisa umsi | 1.5kw |
10 | indlela yokufudumeza | Ukufudumeza okungathanga ngqo, ukungena komoya ngoomatshini |
11 | Uhlobo lwezibaso | Amalahle / iinkuni |
Ukupakishwa
Iipaliti zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha.Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.
Isiqinisekiso seMveliso
Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.
Umzi-mveliso wethu
Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.
Ndwendwela & uMboniso
Inzuzo yethu, ukuhlolwa komgangatho, emva kwenkonzo
Iinkonzo ze-1.Professional customized.
2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti yokuthumela ngaphandle amava.
3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti
4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.
5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.
I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.
7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.
8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini.Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.
9.Umatshini wonke unewaranti yonyaka omnye.
Ukulungiswa kweti eluhlaza:
Amagqabi eti amatsha → Ukusasazwa nokubuna → Ukukhupha i-enzyming→ Ukupholisa →Ukufuma kwakhona →Ukuqengqeleka kuqala →Ukuqhawuka kwebhola → Ukuqengqeleka okwesibini → Ukuqhawuka kwebhola →Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlelwa noHlengahlengiso →Ukupakisha
Ukusetyenzwa kweti emnyama:
Amagqabi eti amatsha → Ukubuna→ Ukuqengqeleka →Ukuqhawuka kwebhola →Ukubila → Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlela nokuHlela →Ukupakisha
Ukulungiswa kweti ye-Oolong:
Amagqabi eti amatsha → Iishelufa zokulayisha iitreyi ezibunayo→Ukushukunyiswa oomatshini → Ukunyibilikisa →Udidi lweti lwe-Oolong → Ukucinezela iti kunye nokwenza imodeli →Umatshini webhola eqengqelekayo phantsi kwepleyiti zentsimbi ezimbini →umatshini wokuqhawuka (okanye wokuqhekeka) Ibhola eqengqelekayo-kwilaphu(okanye umatshini wokusonga ngelaphu) → Udidi olukhulu lwesisomisi seti esizenzekelayo →Umatshini wokuqhotsa wombane→ UHlelo lweLigqabi leTe&Ukuhlela →ukupakisha
Ukupakishwa kweti :
Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea
iphepha lokucoca langaphakathi :
ububanzi 125mm→ isisongelo sangaphandle: ububanzi :160mm
145mm→ububanzi:160mm/170mm
Ukupakisha ubungakanani bezinto zephiramidi Umatshini wokupakisha wengxowa yeti
Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→ isisongelo sangaphandle: 160mm
Indlela yokwenza ukomisa iti emnyama
1.Ukomisa okokuqala:
Isixhobo sokomisa ngoomatshini kufuneka sisebenzise ibhanti elinenatha okanye ipleyiti yetyathanga eqhubekayo yokomisa elungele ukwenziwa kweti emnyama ekumgangatho ophezulu.Ngokomgangatho weti, iqondo lobushushu lokuqala lokungenisa umoya kufuneka lilawulwe (120 ~ 130)℃, ixesha lendlela (10 ~ 15) min, kubandakanywa Ubungakanani bamanzi kufuneka bube ngaphakathi (15~20)%.
2.Ukusasaza ukupholisa:
Beka amaqabunga eti emva kokumisa kokuqala kwiishelufu kwaye ubuyele kwimeko epholileyo epheleleyo.
3.Ukomisa okokugqibela:
Ukomisa okokugqibela kusaqhutywa kwisomisi, impendulo yobushushu ikhethwa kakhulu (90 ~ 100)℃, kwaye umxholo wamanzi ungaphantsi kwe-6%.
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Ngetyala elivakalayo leshishini, inkonzo egqwesileyo emva kokuthengisa kunye nezixhobo zale mihla zokuvelisa, sizuze igama elihle kakhulu phakathi kwabathengi bethu kwihlabathi liphela lokuFika okuTsha kwe-China yokuvelisa iTea oomatshini-Isithando somoya esishushu (Isixhobo seChain Plate Tea Dryer ehambelana nezixhobo) - Chama , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: New Zealand, Sri Lanka, British, Abasebenzi bethu zizityebi ngamava kwaye baqeqeshwe ngokungqongqo, ngolwazi olufanelekileyo, ngamandla kwaye bahlala behlonipha abathengi babo njengeNombolo ye-1, kwaye bathembisa ukwenza konke okusemandleni abo ukuhambisa inkonzo esebenzayo kunye nomntu ngamnye kubathengi.Inkampani inika ingqalelo ekugcineni nasekuphuhliseni ubudlelwane bentsebenziswano bexesha elide kunye nabathengi.Siyathembisa, njengeqabane lakho elifanelekileyo, siya kuphuhlisa ikamva eliqaqambileyo kwaye sonwabele isiqhamo esanelisayo kunye nawe, ngenzondelelo eqhubekayo, amandla angenasiphelo kunye nomoya wokuqhubela phambili.
Siyinkampani encinci esandula ukuqalisa, kodwa sifumana ingqalelo yenkokeli yenkampani kwaye yasinika uncedo oluninzi.Ndiyathemba ukuba singenza inkqubela kunye! Ngu ROGER Rivkin evela eUkraine - 2018.10.01 14:14