UkuFika okuTsha koomatshini bokuVelisa iTea eTshayina-uMatshini wokuBilisa iTea emnyama – iChama
Ukufika okuTsha koomatshini bokuVelisa iTea eTshayina-umatshini wokuBilisa iTea emnyama – Iinkcukacha zeChama:
1.iqhuba isitshixo esinye esipheleleyo-obukrelekrele obuzenzekelayo, phantsi kolawulo oluzenzekelayo lwe-PLC.
I-2.Ukushisa okuphantsi kwe-humidification, ukuvutshelwa okuqhutywa ngumoya, inkqubo yokuvutshelwa kweti ngaphandle kokujika.
3. indawo nganye yokuvubela inokuvundiswa kunye, inokusebenza ngokuzimeleyo
Inkcazo
Umzekelo | JY-6CHFZ100 |
Ubungakanani bomatshini(L*W*H) | 130*100*240cm |
umthamo wokubilisa/ibhetshi | 100-120kg |
Amandla emoto(kw) | 4.5kw |
Inombolo yetreyi yokubila | iiyunithi ezi-5 |
Umthamo wokuvubela ngetreyi nganye | 20-24kg |
Fermentation timer umjikelo omnye | 3.5-4.5 iiyure |
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Ngobuchwepheshe besimanje kunye nezixhobo, ulawulo olungqongqo olusemgangathweni olungileyo, iindleko ezifanelekileyo, uncedo olukhethekileyo kunye nentsebenziswano esondeleyo nethemba, sizinikele ekuboneleleni ngenzuzo ephezulu kubathengi bethu bokuFika okuTsha koomatshini bokwenza iTi eTshayina - I-Black Tea Fermentation Machine - Chama , Imveliso iya kubonelela kuwo wonke umhlaba, njengale: Riyadh, Pretoria, Kazakhstan, Ngokuthobela umgaqo "ojoliswe ngumntu, ophumelele ngomgangatho", inkampani yethu yamkela ngokunyanisekileyo abarhwebi abavela ekhaya kwaye kumazwe angaphandle ukusindwendwela, ukuthetha ngeshishini nathi kunye nokudala ngokudibeneyo ikamva eliqaqambileyo.
Iimpahla esizifumeneyo kunye nesampulu yabasebenzi bezentengiso ezibonisiweyo kuthi zinomgangatho ofanayo, ngokwenene ngumenzi wetyala. NguRebecca ovela eJamaica - 2018.09.12 17:18
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