Oomatshini beTea eluhlaza-Umatshini wokulungisa iti yeplate-umatshini wokulungisa iti, isomisi seti ejikelezayo,umatshini wokufudumeza weplate yetiyi weplate yeti yokufudumeza – Chama
Oomatshini beTea eluhlaza-umatshini wokulungisa iti yeplate-umatshini wokulungisa iti, isomisi seti ejikelezayo,umatshini womthombo wokufudumeza wepleyiti yetiyi yeplate – Umbutho Iinkcukacha:
Inkcazo
Umzekelo | Imilinganiselo yomatshini(m) | Ubushushu bemveliso(Kcal) | Amandla emoto(kw) | Ukusetyenziswa kweepellet zokhuni
| ||
Ubude | Ububanzi | Ubude | ||||
JY-HA2030 | 1.75 | 0.75 | 1.1 | 200000-300000Kcal
| 1.5 | 40-65kg/h |
JY-HA3040 | 1.75 | 0.75 | 1.1 | 300000-400000Kcal
| 1.5 | 65-90kg/h |
Indlela yokwenza i-green tea drying
1.Ukomisa okokuqala:
Izixhobo zokomisa ngoomatshini kufuneka zisebenzise ibhanti elinomnatha okanye ipleyiti yetsheyini eqhubekayo isomisi esilungele ukwenziwa kweti eluhlaza ephezulu.Ngokomgangatho weti, iqondo lobushushu lokuqala lokungenisa umoya kufuneka lilawulwe (120 ~ 130)℃, ixesha lendlela (10 ~ 15) min, kubandakanywa Ubungakanani bamanzi kufuneka bube ngaphakathi (15~20)%.
2.Ukusasaza ukupholisa:
Beka amaqabunga eti emva kokumisa kokuqala kwiishelufu kwaye ubuyele kwimeko epholileyo epheleleyo.
3.Ukomisa okokugqibela:
Ukomisa okokugqibela kusaqhutywa kwindawo yokomisa, impendulo yobushushu ikhethwa kakhulu (90 ~ 100)℃, kwaye umxholo wamanzi ungaphantsi kwe-6%.
Ukupakishwa
Iipalethi zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha.Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.
Isiqinisekiso seMveliso
Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.
Umzi-mveliso wethu
Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.
Ndwendwela & uMboniso
Inzuzo yethu, ukuhlolwa komgangatho, emva kwenkonzo
Iinkonzo ze-1.Professional customized.
2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti abathumela kwamanye amazwe amava.
3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti
4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.
5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.
I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.
7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.
8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini.Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.
9.Umatshini wonke unewaranti yonyaka omnye.
Ukulungiswa kweti eluhlaza:
Amagqabi eti amatsha → Ukusasazwa nokubuna → Ukukhupha i-enzyming→ Ukupholisa →Ukufuma kwakhona →Ukuqengqeleka kuqala →Ukuqhawuka kwebhola → Ukuqengqeleka okwesibini → Ukuqhawuka kwebhola →Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlelwa noHlengahlengiso →Ukupakisha
Ukusetyenzwa kweti emnyama:
Amagqabi eti amatsha → Ukubuna→ Ukuqengqeleka →Ukuqhawuka kwebhola →Ukubila → Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlela nokuHlela →Ukupakisha
Ukulungiswa kweti ye-Oolong:
Amagqabi eti amatsha → Iishelufa zokulayisha iitreyi ezibunayo→Ukushukunyiswa oomatshini → Ukunyibilikisa →Udidi lweti lwe-Oolong → Ukucinezela iti kunye nokwenza imodeli →Umatshini webhola eqengqelekayo phantsi kwepleyiti zentsimbi ezimbini →umatshini wokuqhawuka (okanye wokuqhekeka) Ibhola eqengqelekayo-kwilaphu(okanye umatshini wokusonga ngelaphu) → Udidi olukhulu lwesisomisi seti esizenzekelayo →Umatshini wokuqhotsa wombane→ UHlelo lweLigqabi leTe&Ukuhlela →ukupakisha
Ukupakishwa kweti :
Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea
iphepha lokucoca langaphakathi :
ububanzi 125mm→ isisongelo sangaphandle: ububanzi :160mm
145mm→ububanzi:160mm/170mm
Ubungakanani bezinto eziphathekayo zephiramidi Umatshini wokupakisha wengxowa yeti
Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→ isisongelo sangaphandle: 160mm
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Iimveliso zethu ziyaziwa ngokubanzi kwaye zithenjwa ngabasebenzisi kwaye zinokuhlangabezana ngokuqhubekayo neemfuno zoqoqosho nezentlalo zoomatshini beTea eluhlaza-umatshini wokutshisa i-Wood pellet -umatshini wokulungisa iti, isomisi seti ejikelezayo, umatshini womthombo wokufudumeza weplate yetiyi - Chama , Imveliso iya kubonelela kulo lonke ihlabathi, ezifana: Ecuador, Gambia, Argentina, Ukuba ngenxa yaso nasiphi na isizathu ungaqinisekanga ukuba yeyiphi imveliso ukukhetha, ungathandabuzi uqhagamshelane nathi kwaye siya kukuvuyela ukucebisa nokunceda wena.Ngale ndlela siza kukunika lonke ulwazi olufunekayo ukuze wenze olona khetho lufanelekileyo.Inkampani yethu ilandela ngokungqongqo "Sinda ngomgangatho olungileyo, Phuhlisa ngokugcina ikhredithi elungileyo." umgaqo-nkqubo wokusebenza.Wamkelekile bonke abathengi abadala nabatsha ukuba bandwendwele inkampani yethu kwaye bathethe ngeshishini.Besijonge ngakumbi nangakumbi abathengi ukwenza ikamva elizukileyo.
Ukusebenza kwemveliso ephezulu kunye nomgangatho omhle wemveliso, ukuhanjiswa ngokukhawuleza kunye nokugqitywa kokukhusela emva kokuthengisa, ukhetho olufanelekileyo, ukhetho olungcono. NguJoseph ovela eRio de Janeiro - 2017.10.27 12:12