UmGangatho oLungileyo oomatshini boKusetyenzwa kweTea eluhlaza- oomatshini bokuqhotsa iti eluhlaza/Isomisi samagqabi eti ajikelezayo JY-6CSP110 – Chama
UmGangatho oLungileyo oomatshini boKusetyenzwa kweTea eluhlaza- oomatshini bokuqhotsa iti/Isomisi samagqabi eti ajikelezayo JY-6CSP110 – Iinkcukacha zeqela:
Uphawu:
Lo matshini ulungele ukutshiza kweplastiki yeti ephezulu egobileyo. Iti eyojiweyo ngulo matshini ineempawu zeqhina eliqinileyo, i-curl efanayo, umbala oluhlaza, ukutyhila okumhlophe kunye nevumba eliphezulu. Isixhobo sokufudumeza somatshini sifudunyezwa ngokufudumeza kombane kunye negesi ene-liquefied, kwaye inokukhethwa ngabasebenzisi ngokweemfuno.
Umzekelo | I-JY-6CSP110
|
Ubungakanani bomatshini(L*W*H) | 190*140*190cm |
Imveliso ngeyure | 50-70kg/h |
Amandla emoto | 1.1kW |
Ububanzi beGubhu | 110cm |
Ubude beGubu | 160cm |
Isantya esijikelezayo | 26-28 |
Ubunzima bomatshini | 700kg |
Indlela yokwenza i-green tea drying
1.Ukomisa okokuqala:
Izixhobo zokomisa ngoomatshini kufuneka zisebenzise ibhanti elinomnatha okanye ipleyiti yetsheyini eqhubekayo yokomisa ilungele ukwenza iti eluhlaza ephezulu. Ngokomgangatho weti, iqondo lobushushu lokuqala lokungenisa umoya kufuneka lilawulwe (120 ~ 130)℃, ixesha lendlela (10 ~ 15) min, kubandakanywa Ubungakanani bamanzi kufuneka bube ngaphakathi (15~20)%.
2.Ukusasaza ukupholisa:
Beka amaqabunga eti emva kokumisa kokuqala kwiishelufu kwaye ubuyele kwimeko epholileyo epheleleyo.
3.Ukomisa okokugqibela:
Ukomisa okokugqibela kusaqhutywa kwisomisi, impendulo yobushushu ikhethwa kakhulu (90 ~ 100)℃, kwaye umxholo wamanzi ungaphantsi kwe-6%.
Ukupakishwa
Iipaliti zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha. Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.
Isiqinisekiso seMveliso
Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.
Umzi-mveliso wethu
Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.
Ndwendwela & uMboniso
Inzuzo yethu, ukuhlolwa komgangatho, emva kwenkonzo
1.Iinkonzo ezilungiselelwe ubuchwephesha.
2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti yokuthumela ngaphandle amava.
3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti
4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.
5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.
I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.
7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.
8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini. Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.
9.Umatshini wonke unewaranti yonyaka omnye.
Ukulungiswa kweti eluhlaza:
Amagqabi eti amatsha → Ukusasazwa nokubuna → Ukukhupha i-enzyming→ Ukupholisa →Ukufuma kwakhona →Ukuqengqeleka kuqala →Ukuqhawuka kwebhola → Ukuqengqeleka okwesibini → Ukuqhawuka kwebhola →Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlelwa noHlengahlengiso →Ukupakisha
Ukulungiswa kweti emnyama:
Amagqabi eti amatsha → Ukubuna→ Ukuqengqeleka →Ukuqhawuka kwebhola →Ukubila → Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlela nokuHlela →Ukupakisha
Ukulungiswa kweti ye-Oolong:
Amagqabi eti amatsha → Iishelufa zokulayisha iitreyi ezibunayo→Ukushukunyiswa oomatshini → Ukunyibilikisa →Udidi lweti lwe-Oolong → Ukucinezela iti kunye nokwenza imodeli →Umatshini webhola eqengqelekayo phantsi kwepleyiti zentsimbi ezimbini →umatshini wokuqhawuka (okanye wokuqhekeka) Ibhola eqengqelekayo-kwilaphu (okanye umatshini wokusonga ngelaphu) → Isisomisi seti esikhulu esizenzekelayo →Umatshini wokuqhotsa wombane→ UHlelo lweLigqabi leTi&Ukuhlela iSikhondo seTea→ukupakishwa
Ukupakishwa kweti :
Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea
iphepha lokucoca langaphakathi :
ububanzi 125mm→ isisongelo sangaphandle: ububanzi :160mm
145mm→ububanzi:160mm/170mm
Ubungakanani bezinto eziphathekayo zephiramidi Umatshini wokupakisha wengxowa yeti
Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→ isisongelo sangaphandle: 160mm
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Njengendlela yokukubonisa ngokulula kunye nokwandisa ishishini lethu, sikwanabo nabahloli kwi-QC Workforce kwaye sikuqinisekisa ngenkxaso yethu enkulu kunye nesisombululo soMgangatho oLungileyo woShishino loLungiso lweTea eluhlaza-oomatshini bokuqhotsa iti/Isomisi segqabi elijikelezayo JY-6CSP110 - Chama , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: Barbados, Provence, yaseYurophu, Thina isisombululo siye sadlula kwisatifikethi sezakhono zesizwe kunye yamkelwe kakuhle kushishino lwethu oluphambili. Iqela lethu lobuchwephesha lobuchwephesha liya kuhlala likulungele ukukunceda ngokubonisana kunye nempendulo. Siye sakwazi ukukubonelela ngeesampulu zeendleko zokuhlangabezana neemfuno zakho. Iinzame ezingcono kakhulu ziya kwenziwa ukukubonelela ngeyona nkonzo ilungileyo kunye nezisombululo. Nabani na oqwalasela ishishini lethu kunye nezisombululo, nceda uthethe nathi ngokusithumelela ii-imeyile okanye uqhagamshelane nathi kwangoko. Njengendlela yokwazi izinto zethu kunye neshishini. okuninzi, uya kuba nakho ukuza kumzi-mveliso wethu ukuze ufumanise. Siza kuhlala samkela iindwendwe ezivela kwihlabathi jikelele kwifemu yethu. o Yakha ishishini. uxolo kunye nathi. Kuya kufuneka uzive ukhululekile ngokupheleleyo ukuba uqhagamshelane nathi ngeshishini elincinci kwaye siyakholelwa ukuba siza kwabelana ngamava aphezulu asebenzayo kunye nabo bonke abarhwebi bethu.
Iintlobo zemveliso zigqityiwe, umgangatho omhle kwaye ungabizi, ukuhanjiswa kukhawuleza kwaye ukuthutha kukhuseleko, kuhle kakhulu, siyavuya ukusebenzisana nenkampani ehloniphekileyo! NguGail ovela eLuxembourg - 2017.09.09 10:18