UmGangatho oLungileyo oomatshini boKulungisa iTea eluhlaza-Umatshini wokulungisa iti eluhlaza(umatshini wokwenza i-enzyme) JY-6CST100 – Chama
UmGangatho oLungileyo oomatshini boKulungisa iTea eluhlaza-Umatshini wokulungisa iti eluhlaza(umatshini wokwenza i-enzyme) JY-6CST100 – Iinkcukacha zeChama:
Uphawu:
I-1.yenza iqabunga leti liphelele, lihambelana ngokulinganayo, kwaye likhululekile kwi-stem ebomvu, iqabunga elibomvu, igqabi elitshileyo okanye indawo egqabhukileyo.
I-2.yongezelelweyo igxininiswe ngesakhiwo sokungenisa umoya oshushu.ukuqinisekisa ukubaleka kwangethuba komoya omanzi, kunqande ukugxothwa kwegqabi ngumphunga wamanzi, gcina igqabi leti kumbala oluhlaza.kunye nokuphucula ivumba.
3.Ikwafanelekile kumsebenzi wenyathelo lesibini lokuqhotsa amagqabi eti ajijekileyo
IiParameters zobuGcisa.
Umzekelo | I-JY-6CST100 |
Isiphumo
| 500-600kg/h |
Amandla eMoto | 380V/3.7KW |
Iinguqu ngomzuzu | 20-23rpm |
Idayamitha yangaphakathi*ubude be-cynder
| 1200*5000mm |
Ubungakanani bomatshini (L*W*H) | 6000*1600*2500mm |
Iti eluhlaza ifumana igama layo kumbala oluhlaza wendalo wamagqabi ukuba isityalo sikhule kunye ne-tint eluhlaza ye-brew.
Owona mahluko uphambili uchazayo phakathi kweentlobo zeti eluhlaza isuka kwindawo ekhuliswe kuyo, indlela yokuvuna, kunye nendlela yokucubungula.
Nangona i-Camellia Sinensis sisityalo apho zonke iintlobo zeti zivela khona, inkqubo yokuvunwa kunye nokucutshungulwa kwayo ichaza ukuba luhlobo luni lweti oluya kuveliswa.
Iti eluhlaza ikholisa ukuvela ekugungxuleni kokuqala (isivuno sokuqala), ithande ukuvela kwangethuba ukuya phakathi kwentwasahlobo.
Isivuno sokuqala kukholelwa ukuba sivelisa amagqabi akumgangatho ophezulu kwaye axabisa kakhulu, nto leyo ishiya ezona zinqweneleka kakhulu ekulungisweni nasekuvuneni.
Iti eluhlaza yahlukile kwiti emnyama kunye ne-oolong, kuba amagqabi eti eluhlaza ayakhiwa kwaye aqhunyiswe okanye agcadwe ekrwada, kuthintelwa inkqubo ye-oxidation ekhokelela kwi-oolong kunye neeti ezimnyama.
Iti eluhlaza yaseJapan kunye neTshayina iyahluka kwinkqubo yokuqhuma.
Endaweni yokufunxa amagqabi asandul' ukukhiwa, amafama eti eluhlaza yaseTshayina aqhotse amagqabi, athi tyaba kwaye omise amagqabi, kodwa aphinde enze amagqabi aqine ngakumbi kuneti eluhlaza yaseJapan.
Kuye kwangqinwa ukuba usuku lokucinga lweti eluhlaza luneziphumo ezininzi zempilo ezibandakanya ukunciphisa umngcipheko wesifo senhliziyo, ubunzima kunye nokuchasana nokuguga.
I-1.Ukulungiswa - oku ngamanye amaxesha kuthiwa "ukubulala-okuluhlaza" kwaye ngeli xesha le nkqubo i-enzymatic browning yamagqabi ahlambulukileyo ilawulwa ngokusetyenziswa kobushushu ngokutshisa, i-pan-firing, ukubhaka, okanye ngee-tumblers ezivuthayo.Ukulungiswa okucothayo kuvelisa iti enevumba elimnandi.
I-2.I-Rolling - amaqabunga ahlanjululwe ngobumnene kwaye abunjwe, kuxhomekeke kwisitayela esifunekayo, ukujonga i-wiry, i-kneaded, okanye i-pellets eqiniweyo.Iioyile ziyaphuma kwaye incasa iyaqina.
3.Ukomisa - oku kugcina ubumanzi beti bungenawo, kwandisa incasa, kwaye buphucule ubomi beshelufu.Inkqubo kufuneka ilawulwe ngononophelo ukuze ingenzi incasa yeti ibe rhabaxa.
Ukupakishwa
Iipaliti zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha.Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.
Isiqinisekiso seMveliso
Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.
Umzi-mveliso wethu
Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.
Ndwendwela & uMboniso
2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti abathumela kwamanye amazwe amava.
3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti
4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.
5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.
I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.
7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.
8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini.Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.
9.Umatshini wonke unewaranti yonyaka omnye.
Ukulungiswa kweti eluhlaza:
Amagqabi eti entsha→Ukusasazeka kunye nokuBuna→Ukususa i-enzyming→Ukupholisa→Ukubuya kobumanzi→Ukuqengqeleka kokuqala→Ukuqhawuka kwebhola→Ukuqengqeleka kwesibini→Ukuqhawuka kwebhola→Okokuqala ukomisa→Ukupholisa→Ukomisa okwesibini→UHlelo & noHlelo→Ukupakishwa
Ukusetyenzwa kweti emnyama:
Amagqabi eti entsha→Ukubuna→Ukuqengqeleka→Ukuqhawuka kwebhola→Ukuvubela→Okokuqala ukomisa→Ukupholisa→Ukomisa okwesibini→UHlelo & noHlelo→Ukupakishwa
Ukulungiswa kweti ye-Oolong:
Amagqabi eti entsha→Iishelufa zokulayisha iitreyi ezibunayo→Ukungcangcazela koomatshini→I-Panning→I-Oolong iti-uhlobo lokuqengqeleka→Ukucinezela iti kunye nokwenza imodeli→Umatshini webhola eqengqelekayo-kwilaphu phantsi kweepleyiti ezimbini zentsimbi→Umatshini wokuqhekeza (okanye wokuqhawula).→Umatshini webhola eqengqelekayo-kwilaphu (okanye Umatshini wokuqengqeleka ngeseyile)→Isisomisi seti esikhulu esizenzekelayo→Umatshini wokuqhotsa wombane→UHlelo lweLigqabi leTe & nokuHlela isikhondo seTea→ukupakishwa
Ukupakishwa kweti :
Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea
iphepha lokucoca langaphakathi :
ububanzi 125mm→yangaphandle usonga: ububanzi: 160mm
145mm→ububanzi: 160mm/170mm
Ukupakisha ubungakanani bezinto zephiramidi Umatshini wokupakisha wengxowa yeti
Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→isisongelo sangaphandle: 160mm
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Sigxininisa ukuqhubela phambili kunye nokwazisa iimveliso ezintsha kunye nezisombululo kwimarike minyaka le kuMgangatho oLungileyo woomatshini bokuLungisa iTea eluhlaza-Umatshini wokulungisa iti eluhlaza(umatshini wokwenza i-enzyme) JY-6CST100 – Chama , Imveliso iya kubonelela kwihlabathi liphela, njengale: ICosta rica, iMacedonia, iRiyadh, ngeminyaka emininzi yenkonzo elungileyo kunye nophuhliso, sineqela lokuthengisa lohwebo lwamazwe ngamazwe.Iimveliso zethu zithunyelwe kuMntla Melika, eYurophu, eJapan, eKorea, eOstreliya, eNew Zealand, eRashiya nakwamanye amazwe.Sijonge phambili ukwakha intsebenziswano elungileyo kunye nexesha elide kunye nawe kwixesha elizayo!
Kunokuthiwa lo ngoyena mvelisi ubalaseleyo esidibene naye eTshayina kolu shishino, siziva sinethamsanqa lokusebenza nomenzi ogqwesileyo. NguJulia ovela e-Afghanistan - 2017.07.07 13:00