UMvuni weTea omncinci waseTshayina-Iqondo lobushushu elishushu kunye noMoya oHotyo oLuhlaza wokulungisa umatshini wokulungisa iti :JY-6CSF110 – Chama
IsiShayina uMvuni weTea oMncinci oBuchule-Ubushushu obushushu kunye noMoya oshushu oLuhlaza wokulungisa umatshini wokulungisa iti iModeli :JY-6CSF110 – Iinkcukacha zeChama:
Uphawu:
I-1.yenza iqabunga leti liphelele, lihambelana ngokulinganayo, kwaye likhululekile kwi-stem ebomvu, iqabunga elibomvu, igqabi elitshileyo okanye indawo egqabhukileyo.
2.kukuqinisekisa ukubaleka kwangethuba komoya omanzi, kunqande ukugxothwa kwegqabi ngumphunga wamanzi, gcina igqabi leti kumbala oluhlaza.kunye nokuphucula ivumba.
3.Ikwafanelekile kwinyathelo lesibini lokuqhotsa amagqabi eti ajijekileyo.
Intshayelelo:
Lo matshini wenziwa ikakhulu ligubu, i-screw tea hopper, isakhelo, isigqubuthelo, umbhobho wokungenisa umoya, kunye nesixhobo sokuhambisa.
Amagqabi eti entsha angena kwidrum esuka kwi-spiral feed hopper, kwaye adibane nomoya oshushu obushushu obuphezulu obuvela kumbhobho wokungenisa umoya, kwaye enze utshintshiselwano olunzulu lobushushu ukuze anyuse ngokukhawuleza ubushushu bamagqabi eti entsha ukufezekisa umsebenzi ii-enzymes ezingasebenziyo.
Isantya siyahlengahlengiswa.
Umzekelo | JY-6CSF110 |
Ubungakanani bomatshini(L*W*H) | 680*166*240cm |
Imveliso ngeyure | 600-800kg/h |
Amandla emoto | 2.2kW |
Ububanzi beGubhu | 110cm |
Ubude beGubu | 600cm |
Utshintsho ngomzuzu(rpm) | 10~50 |
Ubunzima bomatshini | 3500kg |
Iti eluhlaza ifumana igama layo kumbala oluhlaza wendalo wamagqabi ukuba isityalo sikhule kunye ne-tint eluhlaza ye-brew.
Owona mahluko uphambili uchazayo phakathi kweentlobo zeti eluhlaza isuka kwindawo ekhuliswe kuyo, indlela yokuvuna, kunye nendlela yokucubungula.
Nangona i-Camellia Sinensis sisityalo apho zonke iintlobo zeti zivela khona, inkqubo yokuvunwa kunye nokucutshungulwa kwayo ichaza ukuba luhlobo luni lweti oluya kuveliswa.
Iti eluhlaza ikholisa ukuvela ekugungxuleni kokuqala (isivuno sokuqala), ithande ukuvela kwangethuba ukuya phakathi kwentwasahlobo.
Isivuno sokuqala kukholelwa ukuba sivelisa amagqabi akumgangatho ophezulu kwaye axabisa kakhulu, nto leyo ishiya ezona zinqweneleka kakhulu ekulungisweni nasekuvuneni.
Iti eluhlaza yahlukile kwiti emnyama kunye ne-oolong, kuba amagqabi eti eluhlaza ayakhiwa kwaye aqhunyiswe okanye agcadwe ekrwada, kuthintelwa inkqubo ye-oxidation ekhokelela kwi-oolong kunye neeti ezimnyama.
Iti eluhlaza yaseJapan kunye neTshayina iyahluka kwinkqubo yokuqhuma.
Endaweni yokufunxa amagqabi asandul' ukukhiwa, amafama eti eluhlaza yaseTshayina aqhotse amagqabi, athi tyaba kwaye omise amagqabi, kodwa aphinde enze amagqabi aqine ngakumbi kuneti eluhlaza yaseJapan.
Kuye kwangqinwa ukuba usuku lokucinga lweti eluhlaza luneziphumo ezininzi zempilo ezibandakanya ukunciphisa umngcipheko wesifo senhliziyo, ubunzima kunye nokuchasana nokuguga.
I-1.Ukulungiswa - oku ngamanye amaxesha kuthiwa "ukubulala-okuluhlaza" kwaye ngeli xesha le nkqubo i-enzymatic browning yamagqabi ahlambulukileyo ilawulwa ngokusetyenziswa kobushushu ngokutshisa, i-pan-firing, ukubhaka, okanye ngee-tumblers ezivuthayo.Ukulungiswa okucothayo kuvelisa iti enevumba elimnandi.
I-2.I-Rolling - amaqabunga ahlanjululwe ngobumnene kwaye abunjwe, kuxhomekeke kwisitayela esifunekayo, ukujonga i-wiry, i-kneaded, okanye i-pellets eqiniweyo.Iioyile ziyaphuma kwaye incasa iyaqina.
3.Ukomisa - oku kugcina ubumanzi beti bungenawo, kwandisa incasa, kwaye buphucule ubomi beshelufu.Inkqubo kufuneka ilawulwe ngononophelo ukuze ingenzi incasa yeti ibe rhabaxa.
Ukupakishwa
Iipaliti zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha.Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.
Isiqinisekiso seMveliso
Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.
Umzi-mveliso wethu
Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.
Ndwendwela & uMboniso
Inzuzo yethu, ukuhlolwa komgangatho, emva kwenkonzo
Iinkonzo ze-1.Professional customized.
2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti abathumela kwamanye amazwe amava.
3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti
4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.
5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.
I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.
7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.
8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini.Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.
9.Umatshini wonke unewaranti yonyaka omnye.
Ukulungiswa kweti eluhlaza:
Amagqabi eti amatsha → Ukusasazwa nokubuna → Ukukhupha i-enzyming→ Ukupholisa →Ukufuma kwakhona →Ukuqengqeleka kuqala →Ukuqhawuka kwebhola → Ukuqengqeleka okwesibini → Ukuqhawuka kwebhola →Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlelwa noHlengahlengiso →Ukupakisha
Ukusetyenzwa kweti emnyama:
Amagqabi eti amatsha → Ukubuna→ Ukuqengqeleka →Ukuqhawuka kwebhola →Ukubila → Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlela nokuHlela →Ukupakisha
Ukulungiswa kweti ye-Oolong:
Amagqabi eti amatsha → Iishelufa zokulayisha iitreyi ezibunayo→Ukushukunyiswa oomatshini → Ukunyibilikisa →Udidi lweti lwe-Oolong → Ukucinezela iti kunye nokwenza imodeli →Umatshini webhola eqengqelekayo phantsi kwepleyiti zentsimbi ezimbini →umatshini wokuqhawuka (okanye wokuqhekeka) Ibhola eqengqelekayo-kwilaphu(okanye umatshini wokusonga ngelaphu) → Udidi olukhulu lwesisomisi seti esizenzekelayo →Umatshini wokuqhotsa wombane→ UHlelo lweLigqabi leTe&Ukuhlela →ukupakisha
Ukupakishwa kweti :
Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea
iphepha lokucoca langaphakathi :
ububanzi 125mm→ isisongelo sangaphandle: ububanzi :160mm
145mm→ububanzi:160mm/170mm
Ukupakisha ubungakanani bezinto zephiramidi Umatshini wokupakisha wengxowa yeti
Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→ isisongelo sangaphandle: 160mm
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Isitshixo kwimpumelelo yethu "iMveliso elungileyo okanye inkonzo Umgangatho ophezulu, iNqanaba eliQhelekileyo kunye neNkonzo eSebenzayo" kwi-Chinese Professional Mini Harvester - Iqondo lokushisa elishushu kunye ne-Hot Air Green tea fixation machine Model :JY-6CSF110 - Chama , Imveliso iya kubonelela kubo bonke. kwihlabathi jikelele, njenge: Oslo, Florida, Mauritius, Ukuthengisa iimveliso zethu kunye nezisombululo akubangeli mngcipheko kwaye kuzisa imbuyekezo ephezulu kwinkampani yakho endaweni yoko.Yinjongo yethu eqhubekayo ukwenza ixabiso kubaxhasi.Inkampani yethu ikhangela iiarhente ngokunyanisekileyo.Ingaba ulunde ntoni?Yiza sizimanye.Ngoku okanye soze.
Umthengisi athobele ithiyori "yomgangatho osisiseko, ithemba lokuqala kunye nolawulo oluphambili" ukuze baqinisekise umgangatho wemveliso othembekileyo kunye nabathengi abazinzile. NguMarcia waseMonaco - 2018.12.30 10:21