Umatshini weTea oMnyama - Umatshini weTea ozenzekelayo wocango oluzenzekelayo – uChama

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ividiyo ehambelanayo

Ingxelo (2)

Sicinga ukuba amathemba acinga ntoni, ukungxamiseka kongxamiseko ukwenza oko kufunwa ngumxhasi wethiyori, ukuvumela umgangatho ophezulu, ukunciphisa iindleko zokusetyenzwa, amaxabiso afaneleke ngakumbi, aphumelele abathengi abatsha nabangaphambili inkxaso kunye nokuqinisekiswa.Ochiai Tea Umvuni, Umphunga weti, Isixhobo sokubumba iti, Eyona nto sijolise kuyo iqhele ukuba kukuma njengophawu oluphezulu nokukhokela njengovulindlela kwintsimi yethu.Siqinisekile ukuba amava ethu anengeniso ekuveliseni izixhobo aya kufumana ukuthenjwa ngabathengi, Ndinqwenela ukusebenzisana kunye nokudala ikamva elingcono elibonakalayo nawe!
Umatshini weTea oMnyama-Umatshini weTea ozenzekelayo wocango oluzenzekelayo – Iinkcukacha zeChama:

Uphawu:

1.iqhuba isitshixo esinye esipheleleyo-obukrelekrele obuzenzekelayo, phantsi kolawulo oluzenzekelayo lwe-PLC.

I-2.Ukushisa okuphantsi kwe-humidification, ukuvutshelwa okuqhutywa ngumoya, inkqubo yokuvutshelwa kweti ngaphandle kokujika.

3. indawo nganye yokuvubela inokuvundiswa kunye, inokusebenza ngokuzimeleyo

 

Inkcazo

 

Umzekelo JY-6CHFZ400
Ubungakanani bomatshini(L*W*H) 220*170*250cm
umthamo wokubilisa/ibhetshi 400-480kg
Amandla emoto(kw) 5.5kw
Inombolo yetreyi yokubila Iiyunithi ezingama-20
Umthamo wokuvubela ngetreyi nganye 20-24kg
Fermentation timer umjikelo omnye 3.5-4.5 iiyure

 

 

Iti emnyama idla ngokuvundiswa iiyure ezi-4 ukuya kwezi-6.Nangona kunjalo, ixesha lokubilisa elikhethekileyo lixhomekeke kwiminyaka kunye nokuthamba kweti, imozulu iyabanda kwaye ishushu, kunye nokoma, ukufuma, kunye neqondo lokujija le wilt.Ngokubanzi, amagqabi amatsha, izinto ezijijekileyo ngokupheleleyo, kunye namagqabi anobushushu obuphezulu bokubila abila ngokukhawuleza kwaye ixesha lifutshane.Ngaphandle koko, kuthatha ixesha elide.Ixesha lifutshane kwaye lide.Logama nje ingabimuncu okanye ikruqukile ngexesha lokuvubela.Umenzi weti kufuneka agcine umkhondo wenkqubela yokuvundiswa nangaliphi na ixesha.

iti emnyama fermenting

Ukupakishwa

Iipalethi zokhuni zokuthumela ngaphandle, iibhokisi zomthi ezinokuhlolwa kokufutha.Kunokuthenjwa ukuqinisekisa ukhuseleko ngexesha lokuthutha.

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Isiqinisekiso seMveliso

Isatifikethi seMvelaphi, isatifikethi soHlolo lwe-COC, isatifikethi somgangatho we-ISO, izatifikethi ezinxulumene ne-CE.

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Umzi-mveliso wethu

Umenzi woomatshini bobuchwephesha beti abaneminyaka engaphezu kwama-20 yamava okuvelisa, usebenzisa izincedisi ezikumgangatho ophezulu, unikezelo lwezincedisi ezaneleyo.

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Ndwendwela & uMboniso

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Inzuzo yethu, ukuhlolwa komgangatho, emva kwenkonzo

Iinkonzo ze-1.Professional customized. 

2.Ngaphezu kwe-10 leminyaka yoshishino loomatshini beti abathumela kwamanye amazwe amava.

3.Ngaphezu kweminyaka engama-20 yamava okwenziwa koomatshini bokwenza iti

4.Gqibezela ikhonkco lokubonelela koomatshini boshishino lweti.

5.Bonke oomatshini baya kwenza uvavanyo oluqhubekayo kunye nokulungiswa kweempazamo ngaphambi kokushiya umzi-mveliso.

I-6.Uthutho lomatshini lukwibhokisi yeplanga eqhelekileyo yokuthumela ngaphandle / ukupakishwa kwepalethi.

7.Ukuba udibana neengxaki zoomatshini ngexesha lokusetyenziswa, iinjineli zinokuyalela ukude indlela yokusebenza kunye nokusombulula ingxaki.

8.Ukwakha uthungelwano lwenkonzo yasekuhlaleni kwiindawo ezivelisa iti ezinkulu ehlabathini.Singakwazi kwakhona ukubonelela ngeenkonzo zokufakela zendawo, kufuneka sihlawule iindleko eziyimfuneko.

9.Umatshini wonke unewaranti yonyaka omnye.

Ukulungiswa kweti eluhlaza:

Amagqabi eti amatsha → Ukusasazwa nokubuna → Ukukhupha i-enzyming→ Ukupholisa →Ukufuma kwakhona →Ukuqengqeleka kuqala →Ukuqhawuka kwebhola → Ukuqengqeleka okwesibini → Ukuqhawuka kwebhola →Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlelwa noHlengahlengiso →Ukupakisha

dfg (1)

 

Ukusetyenzwa kweti emnyama:

Amagqabi eti amatsha → Ukubuna→ Ukuqengqeleka →Ukuqhawuka kwebhola →Ukubila → Ukomisa okokuqala → Ukupholisa →Ukomisa okwesibini →Ukuhlela nokuHlela →Ukupakisha

dfg (2)

Ukulungiswa kweti ye-Oolong:

Amagqabi eti amatsha → Iishelufa zokulayisha iitreyi ezibunayo→Ukushukunyiswa oomatshini → Ukunyibilikisa →Udidi lweti lwe-Oolong → Ukucinezela iti kunye nokwenza imodeli →Umatshini webhola eqengqelekayo phantsi kwepleyiti zentsimbi ezimbini →umatshini wokuqhawuka (okanye wokuqhekeka) Ibhola eqengqelekayo-kwilaphu(okanye umatshini wokusonga ngelaphu) → Udidi olukhulu lwesisomisi seti esizenzekelayo →Umatshini wokuqhotsa wombane→ UHlelo lweLigqabi leTe&Ukuhlela →ukupakisha

dfg (4)

Ukupakishwa kweti :

Ukupakisha ubungakanani bezinto eziphathekayo zomatshini wokupakisha weTea

ipakethe yeti (3)

iphepha lokucoca langaphakathi :

ububanzi 125mm→ isisongelo sangaphandle: ububanzi :160mm

145mm→ububanzi:160mm/170mm

Ukupakisha ubungakanani bezinto zephiramidi Umatshini wokupakisha wengxowa yeti

dfg (3)

Inayiloni yokucoca yangaphakathi: ububanzi: 120mm/140mm→ isisongelo sangaphandle: 160mm


Imifanekiso yeenkcukacha zemveliso:

Black Tea Machine - umnyango ezine ezizenzekelayo umatshini Tea fermentation – Chama iinkcukacha imifanekiso


IsiKhokelo seMveliso esiNxulumeneyo:

sinokunikezela ngeemveliso ezikumgangatho ophezulu, ixabiso elikhuphisanayo kunye nenkonzo engcono yabathengi.Indawo yethu "Uza apha ngobunzima kwaye sikunika uncumo lokuthatha" kuMshini weTea emnyama - Iingcango ezine ezizenzekelayo zomatshini wokuvundisa iTea - Chama , Imveliso iya kubonelela kwihlabathi jikelele, njenge: Uruguay, Turin, ELondon, Silangazelela ukusebenzisana neenkampani zangaphandle ezikhathalele kakhulu umgangatho wokwenyani, unikezelo oluzinzileyo, ukubanako olomeleleyo kunye nenkonzo elungileyo.Singanikezela ngelona xabiso likhuphisanayo nomgangatho ophezulu, kuba SINGAPHEZU KWEZOBUCHWEPHESHE.Wamkelekile ukuba undwendwele inkampani yethu nangaliphi na ixesha.
  • Besikhangele umboneleli oqeqeshiweyo nonoxanduva, kwaye ngoku siyayifumana. Iinkwenkwezi ezi-5 NguPenny waseGambia - 2018.07.26 16:51
    Njengomagqala weli shishini, sinokuthi inkampani inokuba yinkokeli kushishino, bakhethe kulungile. Iinkwenkwezi ezi-5 NguMartina ovela e-Istanbul - 2018.02.04 14:13
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi