Ha re bua ka tee, hangata re bua ka ho belisoa ho felletseng, ho belisoa, le ho belisoa ha bobebe. Themochini oa ho belisake mochini o sebelisoang ka tloaelo ts'ebetsong ea ho belisoa ha tee. Ha re ithute ka ho belisoa ha tee.

Ho belisoa ha tee - biological oxidation

Tee ea China e arotsoe ka mekhahlelo e tšeletseng e meholo ea tee ho latela likhato tse fapaneng tsa ho belisoa le mekhoa e felletseng ea tlhahiso. Ka tee, lekhasi le le leng le letala le fetoloa ho ba tee e tala, tee e ntšo, tee ea oolong, joalo-joalo ka mokhoa o laoloang oa bioloji oxidation, mokhoa oo hape o bitsoang fermentation ka phoso. Ts'ebetso ena e tšoana le letoto la li-enzymatic reaction, 'me mohlomong e lokela ho bitsoa biological oxidation. Ka thuso ea bioloji oxidation ea tee cell lerako tshenyo kamochini oa ho belisa tee, li-oxidase tse teng leboteng la sele li khothalletsa letoto la mekhoa ea oxidation ea likatekisine.

Liseleng tsa tee, li-catechin li teng ka har'a mokelikeli oa sele, athe oxidase e fumaneha haholo leboteng la sele, eseng haholo ho likokoana-hloko, kahoo lerako la sele le hloka ho senyeha. Sena se hlalosa ka tlhaho hore na ke hobane'ng ha tee e lomositsoeng e hloka ho roala karolara ea lekhasi la tee. Ho ea ka tekanyo e fapaneng ea oxidation ea polyphenols, e ka aroloa ka ho belisoa ho feletseng, halofo ea belisoa le ho belisoa ha leseli. Ka tee e ntšo, tekanyo ea oxidation ea polyphenols e phahame haholo, e bitsoang fermentation e feletseng; ka tee ea oolong, tekanyo ea oxidation ea polyphenols e ka ba halofo, e bitsoang semi-fermentation.

Ka holimo ke moelelo oa mantlha oa ho belisoa hangata ho boleloang ka tee ea China. Leha ho le joalo, ka lebaka la mefuta e mengata ea tee Chaena, mekhoa e metle ea ho lokisa le mekhoa ea ho lokisa, le litlhaloso tse fapaneng tsa boleng, hangata batho ba li sebelisa.mochini o sebetsang oa ho belisa tee ea motlakaseho etsa ho bedisa ho laoloang. Ts'ebetsong ea tlhahiso le boleng ba makhasi a mang a tee, ntle le ho belisoa ho boletsoeng ka holimo ka kutloisiso ea oxidation ea likokoana-hloko ho phaella ho karabelo ea eona ea enzymatic, likokoana-hloko le tsona li tla ameha ho lihokelo tse ling.