Mashizha eti anowanzoiswa nerubatsiro rweTea Fermentation MachineAsi tii tiii tii 'tei tei yehupfumi microbial fementation, mukuwedzera kune enzymatic maitiro emashizha ivo pachavo, kunze kwehutachiona hunobatsirawo kubereka kwaro. MuChirungu, iyo tete tei yekugadzira nzira inorondedzerwa se "oxidation", kureva oxidization, nepo tei tei tei ndeyekufemera "kufemerwa".

Fermentation ndeye yakasarudzika maitiro erima tei kugadzirwa. Mune yakasviba tii mushureTea Rolling Machine kusvetuka, maitiro ekurongedza iri chaizvo maitiro ekutsika, yakasviba tii pile yakasimba compiction, akasaswa nemvura, tei tei muNhema Tea Fermentation Processing MachineMushure meimwe degree rekunyorova uye kupisa kutonga, pakati pemurwi kana tembiricha inosvika madhigirii makumi manomwe Celsius, kuti ishandure iyo yunifomu yekuita tembiricha, kuti dzidzokorore kazhinji. Simudzira basa reEnzymes mukati meTizi, pamwe chete nebasa rezvishamiso, kusimudzira shanduko yetii.

Kana zvese zvakangonaka, microbes 'metabolism, pamwe neyekupedzisira enzyme, polysacrides, protopegin, inokonzerwa nekuumbwa kweiyo yakasviba yeTia yakasarudzika yeTiya uye inorema.

Uye kuwedzera kune iyo Wadding Fermentation, Tile Tea ine yakasarudzika yechipiri Fermentation, inozivikanwa zvakare sePost-Fermentation, iyo ndiyo chaiyo mhondi yeti yeti yeti.

Iyo yekupedzisira maitiro yetii yakasviba ndeyekuti iyo tei mashizha anodzvanywa mune zvidhinha kana makeke neTea Cake Press Machine kuenda pane refu tii mugwagwa. Mumugwagwa murefu uyu, mashizha eti anowanzochengetwa mune yakavanzika, humwe humbozha uye mushure memakore mashoma ezvekuremerwa kwechisikirwo, maitiro aya anonzi sekondari yekupa, anozivikanwa seechisimba, anozivikanwa seposvo-yekufemerwa.