The theTea rollerndeimwe yemhando dzinokosha dzekugadzirisa dzekugadzira kutaridzika kwakanaka kwetii uye kugadzirisa mhando yetii. Iyo inofamba-famba mhedzisiro inoenderana nezvivakwa zvemuviri zvetii zvidimbu zvidimbu uye tekinoroji inotenderera.

MuTei kugadzirwa, ndezvipi zvinhu zvinokanganisa hunhu hunomutsa?

1. Kndering nzira

Nhamba huru yemashizha eti inogadziriswa uchishandisa michina. Iyo Leaf Kuisa Simba rezvemakaniki midziyo kubva ku 10kg kusvika ku50kg. Tea dema yakakamurwa kuita mutsvuku strip tii uye dema yakatsemuka ti zvinoenderana nenzira yekugadzira uye chimiro chechigadzirwa chakapera. Naizvozvo, vatema tei vanodzungudza kazhinji vane CTC nzira (chidimbu cheCTC, kupwanya, misodzi uye curl) uye lTP nzira (LTP, kupfupika, kupfupika kweLausie Tea process). (,

2. Mari yemashizha akawedzerwa

Huwandu hwemashizha hunonyanya kutemwa neTea roller muchinaModel uye hunyoro hwemashizha matsva. Mashizha echidiki akapfava haana kunyanyisa uye ari nyore kutenderera. Mashizha akaoma uye akasviba akasviba ari elastic uye haasi nyore kuvezwa mune imwe chimiro. Naizvozvo, huwandu hwemashizha hunogona kuve hwakawanda hwemashizha nyoro matsva uye mashoma emashizha akasviba nemashizha.

3. Kana nguva

Munguva yekunonamira, nguva yekunakidzwa ine hunhu hwakakosha pamhando yemashizha akapetwa. Iyo nguva yekubika inofanirwa kutsanangurwa maererano nehuturu uye kuoma (kana greening) degree rezvinyorwa zvisina mbichana. Kana iyo nguva ipfupi, tambo dzisingazotenderwe, uye kuchave neakawanda zvidimbu zvidimbu, zvimedu zvakaputsika, uye teu yetii ichava mutete; Kana nguva yakanyanya kureba, iyo taketi take ichaputswa, asi zvidimbu zvichaputswa, matipi eshizha achaputswa, kuchave nezvimedu zvakaputsika, uye chimiro chacho chichava chisina kujairika.

4. Knead uye pinda

Tea shizha roller muchinaPrestourization ndiyo chinhu chakakosha chezvinhu zvekudzikisira tekinoroji. Iyo uremu uye nguva yekudzvinyirira ine simba rakakura pakubata uye kupwanya tete tambo. Dhigirii rekutsvaira rine hukama hukuru pamwe neakakanganisika mwero wemashizha uye ruvara, kunhuhwirira uye kuravira kwe endyoplasm. Kana dzvinyiriro yakanyanya kukwirisa, kutambo kuchave kwakapetwa, asi kana dzvinyiriro yakanyanya, mashizha achazungunuka uye abvise, uye ruvara uye kuravira kweshuwa hazvizokwanisike; Kana dzvinyiriro idiki kwazvo, mashizha achange akakora uye akasununguka, uye kunyange chinangwa chekutenderera hachizogone kuwanikwa.

5. Tembiricha uye humidity yekamuri yekukanda

YeTema Tea, iyoTea Rolling MachineAnotanga kushanda, uye iyo enzymatic olidation inotanga. Kupisa kwakaburitswa nehoxidation kunokonzeresa tembiricha yemashizha mukudziya mbiya yekupfugama kuti ienderere mberi nekumuka. Yabatanidzwa neiyo kupokana kwekutenderera, kumwe kupisa kunogadzirwa, uye tembiricha tembiricha inosimuka zvakare. Iyo kammening chera inoda kupisa kwakanyanya. Kazhinji, tembiricha yemakamuri inodzorwa na20 ~ 24 ℃. Fermentation haina kusirizvo panguva yekudzungudza maitiro. Kana kuseka mumhepo kuri kuderera, mvura iri mumashizha akaumbwa ichaputika nyore nyore, iyo ichave yakanganisa pakufemerwa. Iyo kamuri yekukanda kazhinji inokoshesa humidity ye85 kusvika 90%.

Mushure mekutenderera, iyo iti mashizha anowanzogadzira clumps, ayo akakura sechibhakera uye zvidiki kunge walnut. Ivo vanofanirwa kuve vanozununguswa kunze kwemapundu neTea Delelocking Machine, uye mashizha akanaka nezvimedu zvinoongororwa kunze kwekuvandudza kunaka kwetii.