Icyayi cyihuse ni ubwoko bwifu cyiza cyangwa ibicuruzwa byicyayi bikomeye bishobora gushonga vuba mumazi, bitunganywa binyuze mumazi (gukuramo umutobe), kunyuramo, gushishoza, kwibanda no kumisha. . Nyuma yimyaka irenga 60 yiterambere, tekinoroji yo gutunganya icyayi ako kanya hamwe nuburyo ibicuruzwa bikura. Hamwe n'impinduka mu bitabaye ku isoko ry'abaguzi b'Ubushinwa mu bihe bishya, inganda z'icyayi ako kanya nazo zihura n'amahirwe menshi n'ingorane. Irasesengura kandi irasobanura ibibazo nyamukuru, bigasaba inzira ziterambere rya tekiniki, kandi ikora ubushakashatsi bwa tekiniki mugihe gikwiye kugirango ukemure icyayi cyo hejuru no guteza imbere iterambere ryibihugu byicyayi ako kanya.

Umusaruro w'icyayi ako kanya watangiriye mu Bwongereza mu 1940. Nyuma yimyaka myinshi yo gutanga ibigeragezo niterambere, byahindutse ibicuruzwa byingenzi byicyayi byingenzi kumasoko. Amerika, muri Kenya, Ubuyapani, Ubuhinde, Sri Lanka, Ubushinwa, nibindi byahindutse umusaruro nyamukuru wicyayi ako kanya. igihugu. Ubushinwa ako kanya Ubushakashatsi n'iterambere byatangiye mu myaka ya za 1960. Nyuma ya R & D, iterambere, gukura vuba, no gukura vuba, Ubushinwa bugenda bwiyongera kwisi yose producer ako kanya icyayi.

Mu myaka 20 ishize, tekinoroji nyinshi nibikoresho nko gukuramo, gutandukana, kwibanda no gukama buhoro buhoro byatangiye gukoreshwa cyane mubicuruzwa byicyayi ako kanya, hamwe nicyayi ako kanya cyateye imbere cyane. (1) Ikoranabuhanga rikururwa ryateye imbere. Nko mu bikoresho byo gukuramo ubushyuhe buke, ibikoresho bikomeje kwikuramo ibinyabiziga bivuguruzanya, n'ibindi.; (2) Ikoranabuhanga ryo Gutandukana Membrane. Nka ccropporous filtration, ultrafiltration nibindi bikoresho byo gutandukana nibikoresho byibyayi byoroshye gutandukana. (3) Ikoranabuhanga rishya. Nko gushyira mubikorwa ibikoresho nka centrifugal yoroheje, resese osmose membrane (ro) cyangwa nanokIshitration membrane (nf) kwibanda; (4) Ikoranabuhanga ryo kugarura Aroma. Nko gusaba igikoresho cyo kugarura aroma; (5) Ikoranabuhanga Enzyme ikoranabuhanga. Nka tannase, kasheli, pectinase, nibindi.; (6) Izindi ikoranabuhanga. Nka uht (ultra-muremure ubushyuhe ako kanya) Porogaramu. Kugeza ubu, Ubushinwa bwibanze bwicyayi ako kanya burakuze, hamwe nuburyo bwo gutunganya icyayi gakondo bushingiye ku nyubako, kandi bitera kwibanda ku centration, no guhita kwambukiranya, no guhagarika umutima, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, no gukonjesha, hamwe n'ubukonje. Sisitemu yicyayi igezweho yo gutunganya icyayi ishingiye kuri tekinoloji nshya nko gukama.

Nkibicuruzwa byoroshye kandi byimyambarire, icyayi cyamata ako kanya cyakunzwe nabaguzi, cyane cyane abaguzi bato. Hamwe no gukomeza kwimaba yicyayi nubuzima bwubuzima bwabantu, kumva abantu ingaruka z'icyayi mu Ay Antioxident, Gutakaza ibiro, kugabanya umuvuduko w'amaraso, no kurwanya isukari yamaraso, na allergisi byagiye byiyongera. Nigute ushobora kunoza imikorere yubuzima bwicyayi hashingiwe ku gukemura ibikenewe byokugira, imyambarire na flavour, na byo bireba icyayi cyoroshye kandi cyiza cyo kunywa no mu myaka yo hagati no mu bageze mu za bukuru. Icyerekezo cyingenzi cyo guteza imbere agaciro kongerewe.