shine a sanya bishiyoyin shayi su toho. Itacen shayi yana da sifa, wanda ake kira "manyan fa'ida". When there is a tea bud at the top of the tea branch, the nutrients inside the tea tree are mainly transported to the top, first ensuring the growth and development of the top bud, and at the same time, the growth of the side buds in mun gwada hana. As a result, the overall number of tea tree sprouts is reduced and the yield is not high. In order to suppress the top dominance of tea trees, tea farmers often resort to pruning, usingmai yankan shayito cut off the top tips and stimulate the growth of side buds and branches. Generally, three or four prunings are required from the seedling stage to the adult stage to promote more branching of the tea tree. Bayan bishiyar shayin ta shiga lokacin girbin itacen, ana bukatar a datse ta a duk shekara ko kuma kowace shekara, wato a yanke rassan da ganyen bishiyar da tsawon santimita 2 zuwa 3, sannan a datse bishiyar. lebur don samar da baka ko saman zaɓe mai lebur. Wannan zai taimaka bishiyoyin shayi suyi girma iri ɗaya, tare da yawan amfanin ƙasa da inganci, yana sa ya dace da girbin hannu da na'ura.

Bayan shekaru na ɗauka, itacen shayi yana da rassa masu kyau a saman kambi, sau da yawa yana samar da "reshen kajin kaji" tare da raunin germination. A wannan lokaci, za ka iya amfani da ashayi trimmer